Sunflower Lecithin Powder Food Grade- Lecilite
Lecilite provides multiple benefits in food applications: it functions as an emulsifier, stabilizing and homogenizing fat particles. In instant drinks, it aids in wetting. In baking, it enhances dough tolerance and acts as a post-baking release agent. Moreover, lecithin improves spreadability and shelf life in margarines while also reducing spattering. Lecil...
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