This is a vegetarian or vegan-lover's take on the well-known seekh kebab with minced meat. Basically an appetizer or starter from a tandoor thali that can be served with mint chutney or sauce.
The typical ingredient in Veg Seekh Kabab Recipe is minced meat, and it originates from Pakistan, Afghanistan, and Western Punjabi cuisine. Initially it was cooked in tandoor oven and grilled on skewers. Serve Seekh Kebab in roti or chapatti with fries or in rolls with other vegetables as a party starter.
I love paneer recipes and especially paneer starters like Achari Paneer Tikka or Paneer Ghee Cook. Be that as it may, whenever we plan our outdoor lunches or dinners, my wife always leans towards kebabs. So, I consume th...
This is a vegetarian or vegan-lover's take on the well-known seekh kebab with minced meat. Basically an appetizer or starter from a tandoor thali that can be served with mint chutney or sauce.
The typical ingredient in Veg Seekh Kabab Recipe is minced meat, and it originates from Pakistan, Afghanistan, and Western Punjabi cuisine. Initially it was cooked in tandoor oven and grilled on skewers. Serve Seekh Kebab in roti or chapatti with fries or in rolls with other vegetables as a party starter.
I love paneer recipes and especially paneer starters like Achari Paneer Tikka or Paneer Ghee Cook. Be that as it may, whenever we plan our outdoor lunches or dinners, my wife always leans towards kebabs. So, I consume these kebab recipes when we order these two starters. Personally, I would prefer to have vegetarian seekh kebab wrapped in garlic naan with some chopped vegetables instead of a starter. However, it also tastes great when served with green chutney and curd Veg Seekh Kabab Recipe.
And some important tips to make the best seekh kebab recipe. firstly, i grilled the kebabs on a non-stick pan. But by applying a little spread or oil on it, it can also be roasted in the broiler. Also, apply oil on your palm giving the stick a kebab shape. If it is not of uniform size, the kebabs may not stick to the skewer. finally, if you don't have mint chutney or chutney, you can serve vegetable seekh kebab with curd and green or sandwich chutney.
