The creamy taste of carrot, bold aroma of ghee which adds on the flavour of the halwa and sugar with cardamom powder which enriches the sweetness of carrot halwa, is a perfect delight! It is a classical Indian dessert which is also called as gajar ka halwa. It is originally a Punjabi sweet but loved internationally. Gajar ka Halwa is a delicious and mouth watering sweet made with few ingredients like carrots, milk, sugar and cardamom. Gajar Ka Halwa can be cherished both hot and cold, its intake does provide a certain degree of protection against winter chills. The inclusion of ghee in the halwa adds towards a sense of warmth and comfort, creating it to be a comforting option during bitterly cold weather.
The creamy taste of carrot, bold aroma of ghee which adds on the flavour of the halwa and sugar with cardamom powder which enriches the sweetness of carrot halwa, is a perfect delight! It is a classical Indian dessert which is also called as gajar ka halwa. It is originally a Punjabi sweet but loved internationally. Gajar ka Halwa is a delicious and mouth watering sweet made with few ingredients like carrots, milk, sugar and cardamom. Gajar Ka Halwa can be cherished both hot and cold, its intake does provide a certain degree of protection against winter chills. The inclusion of ghee in the halwa adds towards a sense of warmth and comfort, creating it to be a comforting option during bitterly cold weather.
