Ghee is clarified butter and is commonly used in Indian food. It has a high smoke point and is a good substitute for oil & butter in many recipes. Ghee is considered to be healthy then butter, because ghee is only fat and good fat. Ghee has lots of vitamins like A, E and K2 for your good health.
Here are some yummy recipes you might enjoy making with ghee.
-Bombay potatoes
-Dal makhani with ghee
-Rotis with Ghee
-Gajar ka halwa
-Dry fruits ladoo
-Gram Flour Laddu Recipe
